Mimi’s Red Berry Barquettes

Gang. These are ah.maze.ing. They were a wonderful collaboration between me and my mom. The little Buggy and I went to her house for lunch, towing along the dough for the crust, a bunch of currants, and some special jelly. Then this happened.

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Isn’t that cute?! It’s like twelve tiny pies!

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Love this part of making tarts…sealing the shell by brushing something onto it, in this case redcurrant jelly.

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Such a stunning mix of strawberries, raspberries, and red and white currants.

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Go ahead and tell me that’s not begging you to eat your screen right now. You. Just. Try.

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